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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 45 minutes
Servings: 8
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Mix together first flour, baking soda, baking powder, salt and sugar. Cut in butter with a pastry blender until resembles corn meal.
Step 2
Stir in chocolate chips. Add buttermilk and until it forms a dough. Knead 8-10 times on a floured surface.
Step 3
Roll into ball and then flatten until approximately 7 inches in diameter. Place in greased pie plate. Cut across the top in cross pattern. Brush with buttermilk.
Step 4
Bake in preheated 400˚ F oven for 15 minutes and then 375˚ F for additional 25-30 minutes or until fully baked. Cool on rack. Eat warm.
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