Irish Colcannon Soup Recipe

Name: Irish Colcannon Soup Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 1 min
Ingredients: 3 Tbs salted butter; 1 large onion, peeled & diced (2 cups); 1/2 lb chopped cabbage; 4 medium starchy potatoes (1 1/2 lb) peeled & chopped; 5 cups vegetable stock; 1 1/2 cups whole milk or half & half; 1/4 tsp black pepper; salt to taste

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Prep Time: 20 minutes

Cook Time: 45 minutes

Total: 1 hours, 5 minutes

Servings: 6

Author : Tina

colcannon colcannon soup irish recipe

Ingredients

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Instructions

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Step 1

In large pot add butter and onions. Cook over medium heat until soft. Add cabbage and cook until cabbage wilts.

Step 2

Add potatoes, broth & black pepper. Bring to a simmer and cook for 20 minutes.

Step 3

With an immersion blender, process soup until thick but slightly chunky. You may use a food processor instead. If you have a small food processor, you may need to do this in batches.

Step 4

Add milk to pot, bring to simmer and serve with Irish Soda Bread.