Step 1

Add the broth and water to a medium pot, along with a pinch of salt.

Step 2

Let it come to a boil, add in the pastina and cook until the pasta is fully cooked.

Step 3

Once the pastina is cooked, stir in the butter and the freshly grated parmesan cheese. Make sure the parmesan is good quality.

Step 4

Sprinkle some extra grated parmesan on top, and enjoy.