Italian Salad

Name: Italian Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 1/4 cup olive oil; 2 tablespoons red wine vinegar; 1 teaspoon Dijon mustard; 1/2 teaspoon garlic powder; 1/2 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 large head romaine lettuce (chopped); 1/2 medium red onion (thinly sliced); 1 1/2 cups cherry or grape tomatoes (halved); 1/3 cup pitted black olives (halved); 1/3 cup sliced or whole pepperoncini peppers; 2 cups croutons (more or less depending on preference); 1/2 cup grated Parmesan cheese (plus extra for serving)

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Kim

easy italian salad homemade italian salad italian salad

Step 1

Add all ingredients to a jar with a lid. I use a mason jar. Shake vigorously to combine all ingredients. Use immediately or store in the fridge for about a week.

Step 2

Add all salad ingredients to a large salad serving bowl. Toss to combine, drizzle with the vinaigrette and toss again to coat the salad. Serve with more Parmesan cheese sprinkled over the top.

Italian Salad

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Kim

Ingredients

Instructions

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