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Export 7 ingredients for grocery delivery
Step 1
Trim the stems, anywhere from 1-2 inches.
Step 2
Wash broccoli rabe properly.
Step 3
Cook broccoli rabe in a large pot of salted boiling water until tender for approximately 5-7 minutes.
Step 4
Drain and squeeze in order to remove as much of the liquid as possible.
Step 5
Over medium heat, drizzle olive oil in a large skillet.
Step 6
Sauté minced garlic and chili flakes for 1 to 2 minutes.
Step 7
Stir in the broccoli rabe and saute for 3-5 minutes or until tender.
Step 8
Season.
Step 9
Sprinkle with parmesan cheese.
Step 10
Place on serving dish and drizzle with olive oil.
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