Step 1

In a small bowl, mix together cream cheese, Italian seasoning, garlic powder, salt, and pepper until smooth.

Step 2

On a large cutting board place two tortillas side by side with the edges overlapping by a few inches.

Step 3

Spread half the cream cheese mixture on the tortillas leaving a small border around the edges.

Step 4

Place a layer of ham on top of the cream cheese layer, followed by a layer of salami, then cheese.

Step 5

Sprinkle the peppers and basil on the lower two thirds, then tightly roll the wrap toward the top.

Step 6

Secure the seam with toothpicks. Use a sharp knife to slice the wrap into portions.

Step 7

Repeat process with remaining ingredients.