Jack Frost Winter Cocktail

Name: Jack Frost Winter Cocktail
Prep time: 5 min
Total time: 5 min
Ingredients: Light corn syrup (, for rimming glasses); 1/3 cup sweetened coconut flakes (, for rimming glasses); 3-4 cups crushed ice; 1 cup pineapple juice; 1/2 cup Blue Curacao liquor; 1/2 cup light rum; 1/2 cup cream of coconut ( (not coconut milk))

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Cost: $11.51 /serving

Author : Amy

jack frost cocktail winter cocktail

Ingredients

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Light corn syrup (, for rimming glasses)1/3 cup sweetened coconut flakes (, for rimming glasses)3-4 cups crushed ice1 cup pineapple juice1/2 cup Blue Curacao liquor1/2 cup light rum1/2 cup cream of coconut ((not coconut milk))

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Instructions

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Step 1

Pour a thin layer of corn syrup onto a shallow plate. Place coconut flakes on another shallow plate. Dip the rim of a cocktail glass in the corn syrup and then in the coconut flakes. Set aside.

Step 2

In a blender, add the ice, pineapple juice, blue curacao, rum, and cream of coconut. Blend until smooth.

Step 3

Pour the mixture into the glasses and serve immediately.