Jack-O'-Lantern Protein Balls

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 12

Jack-O'-Lantern Protein Balls

Ingredients

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Instructions

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Step 1

Combine peanut butter, pumpkin, honey, oats, Shakeology, and cinnamon in a medium bowl; mix well with clean hands or a rubber spatula.

Step 2

Shape mixture into 24 walnut-size balls.

Step 3

Arrange chocolate chips in protein balls to resemble jack-o'-lantern faces. Stick a pretzel piece into the top of each protein ball to make a stem.

Step 4

Place in airtight container; refrigerate for at least 1 hour before serving.

Step 5

Serve immediately, or store in an airtight container in the refrigerator for up to five days.

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