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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 4
Cost: $8.51 /serving
Author : Laurie McNamara
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In the bowl of your mini food processor add greek yogurt, avocado, lime juice, garlic, sugar. Blend until smooth and season with a pinch of salt, to taste.
Step 2
Thin with a little water to drizzle over nachos.
Step 3
Preheat your oven to 325°.
Step 4
On a rimmed sheet pan or in a skillet, layer tortilla chips, a little cheese, shredded chicken, corn salsa, more cheese and repeat.
Step 5
Bake on the middle rack of your preheated oven for 10 to 15 minutes or until the cheese has melted.
Step 6
Top with green onions, cilantro, avocado crema and hot sauce.
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