Jalapeño Simple Syrup
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 80 minutes
Servings: 1
Author : Sues
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Put water and sugar in a medium saucepan and bring to a boil. Add sliced jalapeños.
Step 2
Lower heat and let simmer for about 10 minutes, until syrup has thickened.
Step 3
Pour mixture into a heat-proof bowl or mason jar (strain peppers out if you want to keep the spiciness level down). Place bowl or jar in fridge to cool completely before using.