Japchae - Korean Glass Noodles

4.6

(33)

kimchimari.com
Your recipes

Prep Time: 30 minutes

Cook Time: 30 minutes

Total: 60 minutes

Servings: 10

Japchae - Korean Glass Noodles

Ingredients

Remove All · Remove Spices · Remove Staples

Export 17 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Cut beef into thin strips, against the grain.

Step 2

Make beef marinade in a large bowl. Add the beef, mix and let it sit for a few minutes.

Step 3

Boil 8-10 C of water in a pot and cook the dangmyeon according to package instructions(e.g.6 min) or until the noodles become clear and is soft all the way to the center of the noodle.

Step 4

Drain cooked noodles. While noodles are still warm, season with soy sauce, sugar and sesame oil. Cut the noodles with scissors a few times.

Step 5

Boil salted water (6 C water + 1 tsp salt). Quickly blanch spinach in boiling salted water. Do not cook the spinach more than 40 seconds. Spinach should be still a bit chewy and not too mushy.

Step 6

Shock cooked spinach in cold or ice water, drain and squeeze gently to remove excess water.

Step 7

Season the blanched spinach with some salt (1/2 tsp) and sesame oil (1 tsp). Set aside.

Step 8

If using dried shitake and/or wood ear mushrooms: soak them in some warm water for 10-20  min or so until they are fully hydrated.

Step 9

Clean the fresh or rehydrated mushrooms by rubbing each mushroom under cold running water.

Step 10

Cut shitake mushrooms into thin strips. Cut wood ear mushrooms into wide strips. Set aside.

Step 11

Julienne carrots and onions and set aside.

Step 12

Saute each of the ingredients separately and let them cool. Saute ingredients one by one in the following order: onions -> carrots -> mushrooms -> beef. Just wipe off any excess oil and crumbs with a paper towel after cooking each ingredient and you should be good to go!

Step 13

- Add 1 T oil in frying pan on medium heat. Add onions and sprinkle a pinch of salt. Saute until onions become transparent but not brown. Remove

Step 14

- Add 1 T oil in same pan. Add carrots and a pinch of salt. Saute carrots until they are soft and tender. remove.

Step 15

- Add 1 T oil. Add mushrooms and a pinch of salt. Saute for 3 mins or so and the mushrooms should be done.

Step 16

- Add 1/2 T oil in frying pan on medium-high heat. Saute the beef until they are fully cooked. If there are any extra juices in the pan, cook a little more until it's evaporated.

Step 17

Transfer each of the onions, carrots, mushrooms and beef to a plate and let them cool.

Step 18

Add all the cooked vegetables and beef to the noodles and mix them altogether. Sprinkle some toasted sesame seeds. Adjust the seasoning with more soy sauce and sugar as needed.

Step 19

Unless you like things really bland,  it will taste much better if you add more soy sauce, (1~2 Tbsp), sugar (1~2 tsp) and sesame oil (1 Tbsp) as the final finishing touch. Amount is based on 200g dangmyeon.

Top similar recipes

Japchae Korean Glass Noodles-image
trending518 views

Japchae Korean Glass Noodles

seonkyounglongest.com

4.8

(8)

20 minutes

Japchae (Korean Glass Noodles)-image
trending563 views

Japchae (Korean Glass Noodles)

cooking.nytimes.com

4.0

(74)

Vegan Japchae (Korean Glass Noodles)-image
trending571 views

Vegan Japchae (Korean Glass Noodles...

sixhungryfeet.com

25 minutes

Japchae Recipe (Korean Glass Noodles)-image
trending418 views

Japchae Recipe (Korean Glass Noodle...

pickledplum.com

4.8

(4)

6 minutes

Japchae - Korean Glass Noodles Recipe-image
trending351 views

Japchae - Korean Glass Noodles Reci...

evolvingtable.com

5.0

(1)

20 minutes

Japchae (Korean Glass Noodles) with Tofu-image
trending1221 views

Japchae (Korean Glass Noodles) with...

jessicagavin.com

4.3

(56)

10 minutes

Spring Vegetable Japchae (Korean Glass Noodles)-image
trending1471 views

Spring Vegetable Japchae (Korean Gl...

cooking.nytimes.com

4.0

(42)

Japchae - Vegan &Amp; Gf Korean Glass Noodles-image
trending399 views

Japchae - Vegan &Amp; Gf Korean Gla...

enhanceyourpalate.com

5.0

(1)

Vegan Japchae (Korean Glass Noodles Stir-fry)-image
trending204 views

Vegan Japchae (Korean Glass Noodles...

myplantifulcooking.com

5.0

(5)

20 minutes

Korean Glass Noodles (Japchae) - One Pan Recipe-image
trending574 views

Korean Glass Noodles (Japchae) - On...

kimchimari.com

4.5

(25)

20 minutes

Easy Japchae (Korean Glass Noodles Stir-Fry)-image
trending69 views

Easy Japchae (Korean Glass Noodles ...

beyondkimchee.com

5.0

(22)

20 minutes

Japchae - Korean Noodles-image
trending195 views

Japchae - Korean Noodles

recipetineats.com

5.0

(11)

15 minutes

Japchae - Korean Noodles-image
trending345 views

Japchae - Korean Noodles

recipetineats.com

Easy Japchae Recipe (Korean Glass Noodles Stir Fry)-image
trending208 views

Easy Japchae Recipe (Korean Glass N...

pupswithchopsticks.com

5.0

(63)

10 minutes

Easy Japchae Recipe (Korean Glass Noodles Stir Fry)-image
trending26 views

Easy Japchae Recipe (Korean Glass N...

pupswithchopsticks.com

EASY VEGAN JAPCHAE | Korean Stir Fry Glass Noodles-image
trending12 views

EASY VEGAN JAPCHAE | Korean Stir Fr...

chefatulya.com

5.0

(2)

Japchae (Korean Glass Noodle Stir Fry)-image
trending860 views

Japchae (Korean Glass Noodle Stir F...

mykoreankitchen.com

5.0

(135)

20 minutes

Japchae (Korean Glass Noodle Stir Fry)-image
trending213 views

Japchae (Korean Glass Noodle Stir F...

twoplaidaprons.com

4.4

(51)

20 minutes

Japchae (Korean Glass Noodle Stir Fry)-image
trending30 views

Japchae (Korean Glass Noodle Stir F...

mykoreankitchen.com