Step 1

Preheat oven to 400˚F.  Brown the ground beef and onion together until the hamburger is fully cooked.  Drain the fat.

Step 2

Add tomato paste, water, salt and pepper to ground beef and onion.  Simmer for 2 to 3 minutes.

Step 3

While the hamburger sauce is simmering, combine cornbread mix, egg, milk and corn in a bowl.

Step 4

Grease a 8x8 baking pan and add the meat sauce mixture.  Sprinkle with cheddar cheese.  Cover with cornbread batter.

Step 5

Bake for 15 to 20 minutes or until cornbread is fully cooked. A toothpick entered in the center of the cornbread should come out clean. If it does not, bake for an additional 5 minute increments until it does.