Step 1

Preheat oven to 350-degrees and grease a 9" x 13" casserole dish with nonstick cooking spray. Be sure to spray the sides and bottom of the pan for easy clean-up.

Step 2

Brown the ground beef.

Step 3

Drain the grease off of the ground beef.

Step 4

Add the ground beef, green chiles, enchilada sauce, minced onion, garlic salt, and chili powder to a large bowl.

Step 5

Add the sour cream and shredded cheese and mix well.

Step 6

Pour into the greased casserole dish.

Step 7

In another bowl, add the two boxes of Jiffy Corn Muffin Mix, egg, milk, vegetable oil, sour cream, and cream corn and mix well.

Step 8

Pour over the ground beef mixture and spread it out evenly over the top.

Step 9

Bake for 50 minutes in the preheated oven or until the top is golden brown and cake tester or knife comes out clean.