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4.7
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 6
Author : Anne Aobadia
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
1 Place the salmon, skin-side down in the prepared baking dish. Cover the fillets with the lemon slices, and top each lemon slice, with a thin, butter slice.
Step 2
2 Bake on the middle rack for about 20–30 minutes, or until the salmon is opaque and flakes easily with a fork.
Step 3
3 Serve with lemon butter and a side dish of your choice. See below for suggestions.
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