Step 1

Preheat oven to 325 degrees.

Step 2

Add almond flour, protein powder, baking powder, xanthan gum, cinnamon, salt, melted butter, sour cream and hot water to a small bowl. Mix until combined.

Step 3

Roll dough into 1/2 to 1 inch balls and place on a parchment lined baking tray, spacing about 1 inch apart.

Step 4

Bake at 325 degrees Fahrenheit for 6 minutes.

Step 5

Once doughnut bites have cooled to the touch, dip each one in the melted butter. Then dip in a mixture of monk fruit and cinnamon.