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keto jalapeno cheddar cornbread

4.7

(14)

thatlowcarblife.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 8

Cost: $4.45 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees. Spray a 10 inch cast iron skillet or 8x8 baking dish with non-stick spray.

Step 2

Add the melted butter, cream, and eggs to a mixing bowl and whisk to combine.

Step 3

Add the coconut flour, sugar substitute, salt, and baking soda to the bowl and stir well to combine.

Step 4

Stir in the jalapeno and cheddar.

Step 5

Spread the mixture into the prepared dish and bake for 15-20 minutes or until the edges are golden and a tester comes out clean.

Step 6

Let cool at least 15 minute before slicing and serving.

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