Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
Place a heavy-bottomed pan or Dutch oven over medium heat.
Step 2
Season the beef with salt and pepper and add to the hot pan with a tablespoon of oil.
Step 3
Cook until fully browned, stirring to break up any clumps as needed.
Step 4
Remove the browned meat from pan and set aside.
Step 5
Add olive oil and butter to the pan.
Step 6
Once the butter is melted, add the onions. Cook the onions until golden brown, or about 6-8 minutes.
Step 7
Add the garlic, paprika, and return the beef to the pan and cook for 2 minutes.
Step 8
Add the carrots and just enough water to cover the mixture.
Step 9
Bring to a boil. Once boiling, reduce to a simmer, cover and cook for 45 minutes.
Step 10
Skim off any grease that has accumulated on top.
Step 11
Add tomatoes and peppers and cook for 5 minutes.
Step 12
Season again with additional salt, pepper, and paprika as needed before serving.
Your folders
lowcarbyum.com
3.8
(12)
75 minutes
Your folders
thelittlepine.com
5.0
(2)
22 minutes
Your folders
resolutioneats.com
4.7
(6)
5 minutes
Your folders
kirbiecravings.com
5.0
(32)
14 minutes
Your folders
kirbiecravings.com
Your folders
thesugarfreediva.com
4.4
(436)
15 minutes
Your folders
thelittlepine.com
5.0
(3)
10 minutes
Your folders
foodfaithfitness.com
5.0
(11)
5 minutes
Your folders
kirbiecravings.com
5.0
(51)
50 minutes
Your folders
thelittlepine.com
5.0
(15)
15 minutes
Your folders
kirbiecravings.com
4.9
(148)
10 minutes
Your folders
ketofocus.com
4.9
(51)
20 minutes
Your folders
thehungryelephant.ca
4.5
(21)
Your folders
lowcarbyum.com
4.3
(9)
15 minutes
Your folders
blacktiekitchen.com
10 minutes
Your folders
sugarfreelondoner.com
5.0
(6)
25 minutes
Your folders
sugarfreelondoner.com
Your folders
sugarfreemom.com
4.2
(46)
2 minutes
Your folders
headbangerskitchen.com
4.8
(14)
120 minutes