Keto Pasta Carbonara Recipe

Step 1

If you do not have one of the Keto Pasta ready and you have decided to go with our recipe, prepare all of the ingredients.

Step 2

All you have to do is put all of the ingredients is into the magic bullet or any of the blenders you have.

Step 3

Blend it all together until a smooth consistency and pour onto the baking sheet covered with parchment paper.

Step 4

Bake for 8 to 10 minutes, let it cool and roll into a loaf.

Step 5

Cut into preferred slices.

Step 6

For our pasta carbonara sauce, you would need egg yolks.

Step 7

For the bacon, cut it into small square pieces.

Step 8

In a small bowl whisk both of the egg yolks.

Step 9

Into it add your Parmesan cheese and mix it all together.

Step 10

Prepare your cooking pot and start cooking your bacon bites over medium heat until fully cooked and crunchy.

Step 11

Once your bacon is fully cooked, add your pasta and mix together. Switch off the heat as raw egg yolks might scramble.

Step 12

Into it, add the Parmesan Eggs mixture you have prepared beforehand and add 1 teaspoon of black pepper.

Step 13

Mix it all together.

Step 14

Top it up with extra grated parmesan and serve immediately.