5.0
(6)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Put the egg whites, whey protein powder, vanilla and powdered sweetener into a bowl. Blend for about 1 minute until the batter is fluffy and well-combined.
Step 2
Melt 1/2 tsp butter in a non stick frying pan or skillet (20cm diameter). Add half the batter into the pan. Tilt and rotate the pan to spread the mixture evenly until it covers the bottom of the pan. Cook over medium heat for about 45 seconds until the bottom is golden.
Step 3
Flip the crepe over with a wide spatula and brown the other side for another 45 seconds.
Step 4
Repeat with the remaining butter and batter.
Your folders

436 viewsfeelgoodfoodie.net
5.0
(2)
10 minutes
Your folders

176 viewslittlebitsof.com
4.9
(8)
Your folders

255 viewsbalancedhealthstyles.com
5 minutes
Your folders

196 viewsnutritioninthekitch.com
5.0
(5)
15 minutes
Your folders

607 viewsalldayidreamaboutfood.com
4.8
(42)
30 minutes
Your folders

398 viewsketoconnect.net
4.7
(130)
10 minutes
Your folders

35 viewssweetashoney.co
4.8
(13)
Your folders

168 viewsibreatheimhungry.com
4.8
(53)
Your folders
33 viewsmyfitnesspal.com
Your folders

251 viewsibreatheimhungry.com
4.2
(10)
20 minutes
Your folders

206 viewsnoexcusesnutrition.com
5.0
(1)
5 minutes
Your folders

245 viewsnoexcusesnutrition.com
15 minutes
Your folders

227 viewsketogenic.com
5.0
(1)
30 minutes
Your folders

87 viewsalldayidreamaboutfood.com
4.9
(19)
15 minutes
Your folders

72 viewsalldayidreamaboutfood.com
5.0
(8)
Your folders

634 viewsfood.com
5.0
(269)
10 minutes
Your folders

587 viewsfoodnetwork.com
4.8
(403)
20 minutes
Your folders

447 viewscooking.nytimes.com
5.0
(475)
Your folders

590 viewscookingclassy.com
5.0
(26)
15 minutes