Kidney Bean Salad
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 6
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
Add kidney beans, cucumber, radishes, red onion, parsley, salt and pepper to a medium mixing bowl.
Step 2
In a small bowl, whisk together the vinegar, pure maple syrup and oil.
Step 3
Pour the dressing over the salad ingredients and toss well to combine.
Step 4
Eat immediately or cover and refrigerate. It only gets better as it sits!
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