Kielbasa with Sauerkraut
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Prep Time: 15 minutes
Cook Time: 6 hours
Total: 6 hours, 15 minutes
Servings: 4
Cost: $15.37 /serving
Author : Jamie
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place the sauerkraut, onion, and potatoes in the bottom of a slow cooker. Add the pieces of kielbasa and beer (or 1 cup of water). Top with spices.
Step 2
Cook for 6 hours on LOW (or 4 hours on HIGH) or until the potatoes are tender but not mushy. Serve with mustard, if desired.