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Export 12 ingredients for grocery delivery
Heat the olive oil in a pot on medium-high heat then add the onion, garlic and ginger and let cook for 2 minutes.
Add in the kimchi, red chilli flakes, sesame oil, tamari and kimchi juice and mix all together letting cook on medium heat for 1-2 minutes.
Add the broth, bring to a boil, then cover and let simmr on low for 10-15 minutes.
Remove the lid and add in the tofu and sliced green onions to serve.