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Step 1
Preheat the waffle iron and grease with oil or baking spray.
Step 2
In a large bowl, whisk together the pancake mix, cold water, egg, and vegetable oil until combined. Lumps are fine.
Step 3
Pour 1/3 to 1/2 of batter onto the preheated waffle iron. Cook until golden brown, about 2 to 3 minutes. Repeat until all batter is cooked. This recipe makes four servings. Serve with fresh fruit and whipped cream. Enjoy!