Layered Greek Dip

Step 1

Add cream cheese, lemon juice, Italian seasoning and garlic in a medium mixing bowl. Beat with an electric mixer until combined.

Step 2

Spread cream cheese mixture into a serving dish. Spread the hummus on top of the cream cheese mixture then top with the remaining ingredients.

Step 3

Cover and refrigerate for at least 2 hours and up to 12 hours. Serve with pita chips.