Leftover Crispy Pork Belly in Keto Style

Name: Leftover Crispy Pork Belly in Keto Style
Cook time: 10 min
Total time: 10 min
Ingredients: 300-gram leftover crispy pork belly or Siu Yuk; 1 tablespoon of cooking oil.; 1 Tablespoon of garlic.; 2 Tablespoon of Bragg Liquid Aminos (can be replaced by Soy sauce/ Tamari); 1 Tablespoon of Coconut Amino. (can be replaced by sweet dark soy sauce/ dark caramel sauce for non keto); 1 Tablespoon of erythritol, stevia extract sugar. (can be replaced by pure sugar)

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Cook Time: 10 minutes

Total: 10 minutes

Servings: 2

Author : Easy Cook Plan

stir fry keto

Leftover Crispy Pork Belly in Keto Style

Ingredients

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300-gram leftover crispy pork belly or Siu Yuk1 tablespoon of cooking oil.1 Tablespoon of garlic.2 Tablespoon of Bragg Liquid Aminos (can be replaced by Soy sauce/ Tamari)1 Tablespoon of Coconut Amino. (can be replaced by sweet dark soy sauce/ dark caramel sauce for non keto)1 Tablespoon of erythritol, stevia extract sugar. (can be replaced by pure sugar)

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Instructions

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Step 1

Drip in a tablespoon of oil.

Step 2

Stir fry the pork belly until golden brown and lots of oil are released from the meat.

Step 3

Scope out all the excess fat.

Step 4

Put in garlic and stir fry until well mixed.

Step 5

Drop two tablespoons of Bragg Liquid Aminos (Soy Sauce or Tamari). Keep stirring until well mixed.

Step 6

Sugar in. Stir fry.

Step 7

Put one tablespoon of Coconut Aminos (non-keto dark caramel sauce.)

Step 8

Stir again until they are all well mixed and smell good.

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