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Recipe Saved
Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 4
Cost: $5.98 /serving
Author : Tiffany
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a large stock pot combine cream style corn, whole kernel corn, broth, celery, bell peppers, potatoes, Italian seasoning, and garlic powder.
Step 2
Cover and simmer over medium heat for 20-25 minutes until potatoes are tender and easily pierced with a fork.
Step 3
Stir in turkey and season with salt and pepper. When turkey is heated through, serve and garnish with fresh parsley or thyme as desired.
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