Lemon Ginger Tea

Name: Lemon Ginger Tea
Prep time: 5 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1 cup water; 1 heaping tablespoon fresh grated ginger, (start with ½ tablespoon if you want it less spicy); 1 large lemon, (juiced); Pinch turmeric, (less than ¼ teaspoon); Honey, (to your taste); Lemon slices, (for garnish); 1 small cinnamon stick; Fresh mint leaves

5.0

(2)

www.themediterraneandish.com

Your recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 20 minutes

Servings: 2

hot drinks lemon tea

Ingredients

Remove All · Remove Spices · Remove Staples

1 cup water1 heaping tablespoon fresh grated ginger, (start with ½ tablespoon if you want it less spicy)1 large lemon, (juiced)Pinch turmeric, (less than ¼ teaspoon)Honey, (to your taste)Lemon slices, (for garnish)1 small cinnamon stickFresh mint leaves

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a saucepan or teakettle, boil the water. Stir in the ginger, lemon juice, turmeric, and honey (start with 1 tablespoon of honey and add as you need).

Step 2

Immediately turn the heat off. Cover the teapot and allow the ginger tea to steep for 10 minutes.

Step 3

Place a small mesh strainer over your cup and pour the ginger tea through. Garnish with a slice of lemon.