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Export 11 ingredients for grocery delivery
Step 1
Beat eggs, adding sugar gradually. Beat until smooth.
Step 2
Add cooled, melted butter and lemon extract.
Step 3
Sift flour and baking powder, add to egg mixture. Mix until smooth.
Step 4
The batter will be sticky, but can be dropped onto iron by spoonful. Cook according to your pizzelle iron's instructions.
Step 5
For the buttercream:
Step 6
In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, lemon extract and enough milk to achieve desired consistency.
Step 7
If desired, spread one pizzelle with blueberry preserves, pipe lemon buttercream frosting on another and sandwich them together.
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