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Export 1 ingredients for grocery delivery
Step 1
Add the sugar and one cup of water to a small pot. Heat on low, stirring until the sugar is dissolved. Remove from heat.
Step 2
Optional: microwave the whole lemons for about twenty second to help release the juice. Be careful when cutting in case juice bursts out.
Step 3
Juice the lemons. You will need half a cup of juice.
Step 4
Add the juice to the sugar and water mix and transfer to a heat proof container.
Step 5
Top up water until total volume is about 2 and a half cups (600mls).
Step 6
Pour into popsicle molds, add sticks and freeze for at least 8 hours, preferably a full day to ensure they are fully frozen.
Step 7
Remove from molds and enjoy!
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