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Export 6 ingredients for grocery delivery
Rinse couscous under cold water until water runs clear. In a medium saucepan over medium heat, bring broth to a boil. Add couscous, then cover with a lid and remove from heat. Let sit 10 minutes, then fluff with a fork. Add oil, lemon juice, and parsley. Season with salt, pepper, and a pinch of red pepper flakes.
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