Loaded Baked Potato Bites

Name: Loaded Baked Potato Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 lb russet potatoes (, sliced 1/2 inch thick); 3 tablespoons salted Challenge Butter (, melted); Salt and pepper; 4 ounces shredded cheddar cheese ((about 2 cups)); 4 slices cooked bacon (, chopped); 1/2 cup sour cream; 3 green onions (, sliced)

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 36

Cost: $0.40 /serving

Author : Annalise

baked potato fruit snack game day

Ingredients

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1 lb russet potatoes (, sliced 1/2 inch thick)3 tablespoons salted Challenge Butter (, melted)Salt and pepper4 ounces shredded cheddar cheese ((about 2 cups))4 slices cooked bacon (, chopped)1/2 cup sour cream3 green onions (, sliced)

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Instructions

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Step 1

Preheat oven to 400°F. Line sheet pan(s) with parchment paper or foil.

Step 2

In a large bowl toss potatoes in the butter until well coated.

Step 3

Arrange potatoes in a single layer on the sheet pan. You may need more than one pan. Sprinkle generously with salt and pepper.

Step 4

Bake potatoes for 30 minutes or until tender, flipping once halfway through. Baking time may vary based on the size of potato rounds.

Step 5

Top potato rounds with cheese, about one heaping tablespoon per rounds. Return potatoes to the oven for 3-4 minutes until cheese is melted and bubbling.

Step 6

Add a dollop of sour cream, a few pieces of bacon, and some scallions to each potato round. Finish with a sprinkling of ground pepper.

Step 7

Enjoy immediately.