Loaded Baked Potato Cream of Rice

Step 1

Place cream of rice plus seasonings into a pot and add water according to the package directions. Do not skimp on the salt, it’s bland rice and it needs some flavor add garlic powder also

Step 2

Cook according to the package directions, stirring frequently

Step 3

In a separate pan sauté your deli ham to crisp it up, essentially pretend it’s bacon and sauté your spinach

Step 4

When the cream of rice is thickened, stir in your egg whites

Step 5

Let cook until thickened again dumpster and your cheese and sautéed ham