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loaded breakfast sweet potatoes

5.0

(4)

foodwithfeeling.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 45 minutes

Total: 50 minutes

Servings: 2

Cost: $3.71 /serving

Ingredients

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Instructions

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Step 1

Pre-heat the oven to 400 degrees F.

Step 2

Bake the sweet potatoes directly on the rack for 40-50 minutes. They’re done once a fork can easily be pierced into the center of the potato and the inside is tender.

Step 3

Cut a slit down the center of the sweet potato about 2/3 of the way down. Slightly mush the inside of the potato.

Step 4

Top with your favorite breakfast toppings!

Step 5

ENJOY!!

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