Step 1

Line a baking sheet with parchment paper and scatter the Oreos, pretzels, peanuts, and toss with your hands to mix. The dry ingredients should be touching but not overlapping; set aside.

Step 2

To a large, microwave-safe bowl add the chocolate and heat on high power for 30 seconds to melt. Stop to check and stir. Reheat in 15 second bursts until chocolate can be stirred smooth.

Step 3

Evenly drizzle the chocolate over the dry mixture on baking sheet. If there are stray dry ingredients around the perimeter that didn’t get coated with chocolate, it’s okay to toss them on top of the chocolate so they adhere.

Step 4

Before chocolate sets, evenly sprinkle the M&Ms, white chocolate chips, and sprinkles.

Step 5

Place tray in fridge or freezer until chocolate sets before breaking into pieces and serving.