Longhorn Steakhouse Mac and Cheese

4.8

(45)

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Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 10

Longhorn Steakhouse Mac and Cheese

Ingredients

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Instructions

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Step 1

Prepare pasta according to the package directions. Heat together in a large saucepan 2 tablespoons of butter and 2 tablespoons of flour over medium heat. Cook until the roux becomes fragrant.

Step 2

Add 1/2 cup of half and half and stir until sauce thickens. Add 1/2 cup of half and half when the sauce thickens, and then add final 1 cup of half and half and stir until the sauce becomes thick. Add cheeses to sauce slowly stirring until the cheese is blended. Sprinkle in smoked paprika.

Step 3

Mix pasta and sauce, and pour into a 13 x 9-inch baking dish that has been sprayed with non-stick spray. Top macaroni and cheese with crumbled bacon and panko breadcrumbs. Bake at 350 degrees for 20 minutes or until panko breadcrumbs begins to brown.

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