Step 1

Pre-heat oven to 180ºC (350ºF). Line a baking sheet with parchment paper and set aside.

Step 2

In a medium bowl, whisk together the applesauce, 0 calorie brown sugar, olive oil and vanilla extract until smooth and well combined.

Step 3

Add in the flour, cocoa powder and baking soda and fold in ensuring everything is well incorporated.

Step 4

Divide the dough equally between 3 cookies, flatten each dough ball in between your palms, place one marshmallow in the centre and roll the dough into a ball.

Step 5

Top with the chocolate chips and place the cookies on the prepared baking sheet. Bake for 8-10 minutes.

Step 6

Allow them to cool on the sheet for a few minutes before transferring to a cooling rack to cool completely. Enjoy!