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Export 6 ingredients for grocery delivery
Pour the milk and cream into a small saucepan.
Place over low heat and warm until heated but not simmering yet.
In a bowl, combine together the stevia, cocoa powder and eggs.
Whisk the heated milk into the eggs mixture.
Add the butter and chocolate into the whisked cream and eggs mixture.
Whisk to combine.
Clean out the small saucepan and return the chocolate pudding mixture into the saucepan.
Place back over low heat and gently bring up to a simmer, whisking continuously until the chocolate pudding has thickened.
Remove from heat and have warm or cool completely, store in the fridge and enjoy chilled.