Low Carb Fettuccine Noodles

Step 1

Prepare all of the ingredients and preheat the oven to 150 C or 300F

Step 2

Add all of the ingredients into your Blender Jar, be it Magic Bullet or any blender you have at home.

Step 3

Blend all of the ingredients together until all are fully combined.

Step 4

Pour onto the Silicone Sheet with edges or a baking sheet covered with Parchment Paper.

Step 5

Using a silicone spatula or any spatula, gently spread all of the mixtures to cover all of the gaps.

Step 6

Place into the oven and bake on150 C or 300F for approximately 8 minutes

Step 7

Once the sheet is baked, place it onto the fresh parchment paper facing the Silicone sheet down.

Step 8

Gently peel the silicone sheet or parchment paper from the baked Noodles sheet.

Step 9

You can either use Hand Pasta Roller. You can also cut the sheet with Pizza Roller or roll the whole sheet and cut with a knife.

Step 10

If you do have a pasta machine, cut the sheet into the size, that fits and prepare the best ever Low Carb Fettuccine Noodles.