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Export 6 ingredients for grocery delivery
Step 1
In a large bowl, combine ground beef, egg, cream, worcestershire, and dry ranch dressing mix. Mix together until well blended.
Step 2
Scoop mixture into 24 portions and roll into balls.
Step 3
Heat a skillet to medium high heat. Add butter and cook the meatballs until browned on the outside and no longer pink. It takes about 6-8 minutes.
Step 4
Serve as is or with marinara, BBQ, alfredo, or your favorite sauce!
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