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Export 9 ingredients for grocery delivery
Step 1
Fill a large stock pot with beer, water and 2 tablespoons old bay. Slice one lemon in half and squeeze both sides into pot. Place lemon halves in the pot after you squeeze them. Bring to a boil over high heat.
Step 2
Add potatoes and cook for about 7 minutes.
Step 3
Add sausage and onion, cook for 5 minutes.
Step 4
Add corn and cook for another 5 minutes, until corn and potatoes are tender.
Step 5
Add shrimp and cook for about 1-3 minutes, until it turns pink and is cooked through.
Step 6
While shrimp boil is cooking, melt together butter and juice from remaining lemon. Season lemon butter with a sprinkle of old bay.
Step 7
Drain and serve with lemon butter sauce and additional old bay for sprinkling.
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