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Export 8 ingredients for grocery delivery
Step 1
Fill a large stock pot with 4 quarts of water and add 3 teaspoons (1 tablespoon) kosher salt
Step 2
Bring to a boil over high heat
Step 3
Add the pasta and cook to al dente, according to the package directions
Step 4
Drain in a colander and rinse with cold water.In a large serving bowl, whisk together the mayonnaise, sugar, honey, onion powder, pepper, and remaining 1/2 teaspoon salt
Step 5
Add the pasta, carrots, relish, celery and green onions
Step 6
Toss to combine.Cover and refrigerate until ready to serve.
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