Magic Mug Low Carb Bread

Name: Magic Mug Low Carb Bread
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Ingredients: 1/2 teaspoon oil (any variety); 2 large eggs (or liquid vegan egg substitute); 1/2 cup fine ground almond flour ((I used Bob's Red Mill)); 1/2 teaspoon grain-free baking powder; 1/4 teaspoon sea salt

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Prep Time: 2 minutes

Cook Time: 3 minutes

Total: 5 minutes

Servings: 6

Cost: $4.53 /serving

Author : Sommer Collier

gluten free gluten free bread low carb bread

Ingredients

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1/2 teaspoon oil (any variety)2 large eggs (or liquid vegan egg substitute)1/2 cup fine ground almond flour ((I used Bob's Red Mill))1/2 teaspoon grain-free baking powder1/4 teaspoon sea salt

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Instructions

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Step 1

Drizzle the oil into a tall straight mug, about 3.5 inches wide and 5 inches tall. Brush the oil around the edges to grease the mug.

Step 2

Place the eggs, almond flour, baking powder, and salt in the mug. Whisk with a fork until very smooth. Tap the mug on the counter to remove air pockets.

Step 3

Microwave on high heat for 3 minutes. Shake the bread loaf out of the mug. Slice with a serrated knife and serve.

Step 4

Wrap well and store in the refrigerator.

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