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mandarin orange salad

5.0

(1)

www.tasteofhome.com
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Prep Time: 20 minutes

Total: 20 minutes

Servings: 8

Ingredients

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Instructions

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Drain pineapple and oranges, reserving juices; set fruit aside. Add water to juices to equal 3 cups; pour into a large saucepan. Add pudding mixes; cook over medium-high heat, stirring constantly until thickened and bubbly, 5-10 minutes. Remove from the heat; cool. , Place the pineapple, oranges and cherries in a 2-qt. bowl; pour dressing over and stir to coat. Chill for several hours. Add bananas just before serving.