Step 1

Whisk the oil, syrup, ginger, lime and salt and pepper together.

Step 2

Put handfuls of the lettuce onto plates, then add chunks of mango and slices of avocado. Drizzle with the dressing and sprinkle with mint, sesame seeds and garnish with a wedge of lime.

Step 3

Best enjoyed immediately. If making ahead, don’t drizzle with the dressing until ready to eat.