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maple-dijon vinaigrette

5.0

(12)

www.foodnetwork.com
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Cook Time: 10 minutes

Total: 10 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Whisk in the olive oil in a slow, steady stream until the vinaigrette emulsifies and thickens.

Step 2

Toss the mixed greens with the vinaigrette and serve.

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