Mascarpone Frosting
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Servings: 2
Author : Martha Stewart
Ingredients
Export 2 ingredients for grocery delivery
Instructions
With an electric mixer on medium speed, whisk heavy cream until stiff peaks form (be careful not to overbeat, or cream will be grainy). In another bowl, whisk together mascarpone and confectioners' sugar until smooth. Gently fold whipped cream into mascarpone mixture until completely incorporated. Use immediately.
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