Mashed Potatoes without Milk
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Prep Time: 5 minutes
Cook Time: 25 minutes
Total: 30 minutes
Servings: 4
Ingredients
Export 2 ingredients for grocery delivery
Instructions
Step 1
Boil potatoes in salted water until done. Drain, but keep a tiny bit of water in the bottom of the pot.
Step 2
Mash the potatoes, then start adding butter a little at a time. Add butter until creamy and smooth.
Step 3
Taste test and season with salt and ground black pepper.
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