Step 1

Combine buttermilk, salt, and pepper in a large resealable plastic bag. Add chicken and chill at least 4 hours or overnight. Drain before using.

Step 2

Add 4 teaspoons curry powder, 2 teaspoons ground cumin, and 2 teaspoons ground turmeric.

Step 3

Add 2 tablespoons adobo sauce from a can of chipotle chiles in adobo.

Step 4

Add 2 tablespoons smoked paprika, 2 tablespoons Tabasco, and 2 teaspoons celery seeds.

Step 5

Add 2 thinly sliced lemons, 4 finely grated garlic cloves, and 2 cups chopped fresh dill.