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Export 12 ingredients for grocery delivery
Step 1
Preheat oven to 350°F.
Step 2
Cook the egg noodles, al dente, per package instructions. Drain and set aside.
Step 3
In a medium bowl, mix the cream cheese, ricotta cheese, milk, mozzarella cheese, parmesan cheese, basil, parsley, salt, and pepper.
Step 4
Add the warm cooked noodles to the cream cheese mixture. Stir to combine.
Step 5
Prepare a 9x13-inch baking dish by spraying it with nonstick spray.
Step 6
Spread the cheese mixture on the bottom of the prepared baking dish.
Step 7
Carefully set the meatballs on top of the cheese mixture.
Step 8
Pour the spaghetti sauce over the top of the meatballs, and top with the mozzarella cheese.
Step 9
Bake, uncovered until heated through (about 30 minutes).
Step 10
Serve warm, adding fresh parsley for garnish (optional).
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