Mediterranean Bean Salad Recipe

Name: Mediterranean Bean Salad Recipe
Prep time: 10 min
Ingredients: 3 tablespoons extra-virgin olive oil; 2 tablespoons fresh lemon juice; 1 teaspoon honey ((optional)); 1 clove garlic (crushed (optional)); 1/2 teaspoon Dijon mustard ((optional)); 1/2 teaspoon dried oregano; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 16 ounces can butter beans (preferably no-salt-added, rinsed and drained); 1/2 seedless cucumber (halved and thinly sliced); 1/2 medium red onion (thinly sliced); 1 roasted red bell pepper (thinly sliced (homemade or store-bought)); 1 cup cherry tomatoes (halved); 1/2 cup chopped fresh flat leaf parsley; 1/4 cup chopped fresh dill; 1/2 cup whole pitted kalamata olives; 1/2 cup crumbled feta cheese